Sweet Mango Lassi
Ingredients
- 1 L (4 cups) mango nectar (strained puréed mango)
- 500 ml (2 cups) full-fat yoghurt
- 500 ml (2 cups) chilled milk
- 250 ml (1 cup) sugar
Ingredients for 6 servings (2.3 kg) · the original recipe
Method
- 1
Mix sugar with the mango nectar until dissolved.
- 2
Gradually add the milk to the yoghurt.
- 3
Mix together the mango and yoghurt mixtures.
Recipe from Wikibooks Cookbook, written by Wikibooks contributors. Used under the CC BY-SA 4.0 licence; the ingredient list and method on this page are taken from that page and edited (its notes, tips and variations are not reproduced), and are available under the same licence. The macros, equipment tags and scaling are Ma Kitchen’s own and are not the source’s figures. Ma Kitchen is not affiliated with or endorsed by Wikibooks Cookbook. Copied on 2026-11-12.
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