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Chipotle BBQ Ribs

Name: Chipotle BBQ Ribs
Yield: 3 servings
Ingredients: 1 slab pork spareribs; 2 cups Chipotle BBQ Sauce; 6 tbsp Chipotle BBQ Rub; ¼ cup molasses; Hickory chunks

Smoky but sweet.

From Wikibooks CookbookNo reviews yet· 0 commentsEasy0 made it

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Ingredients

Makes

1 slab pork spareribs
2 cups Chipotle BBQ Sauce
6 tbsp Chipotle BBQ Rub
¼ cup molasses
Hickory chunks

Ingredients for 3 servings (690 g) · the original recipe

Method

1
Season ribs with BBQ rub. Refrigerate for at least 1 hour.
Grill or barbecue
2
Combine BBQ sauce with molasses.
Grill or barbecue
3
Place hickory chunks into a 325–350°F smoker or in a charcoal grill set for indirect heat at 325–350°F.
Grill or barbecue
4
Place ribs into smoker or grill and cook for 3–4 hours, brushing with molasses mixture often.
Grill or barbecue
5
Brush ribs with remaining sauce and place on a medium-high grill and sear until well-browned.
Grill or barbecueStovetop
6
Let sit for 15 minutes; serve.

Recipe from Wikibooks Cookbook, written by Wikibooks contributors. Used under the CC BY-SA 4.0 licence; the ingredient list and method on this page are taken from that page and edited (its notes, tips and variations are not reproduced), and are available under the same licence. The macros, equipment tags and scaling are Ma Kitchen’s own and are not the source’s figures. Ma Kitchen is not affiliated with or endorsed by Wikibooks Cookbook. Copied on 2026-11-12.