Ma Kitchen
snacklunchVegetarianPescatarianDairy-freeNo added sugar

Vegetable Party Sandwiches

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Ingredients

Makes
7
  • 1 envelope (¼ ounce) unflavored gelatin
  • ¼ cup cold water
  • 2 large carrots, grated very fine
  • 2 ribs celery, chopped very fine
  • 2 cucumbers, peeled, seeded and chopped fine
  • 1 small onion, minced
  • 1 tablespoon lemon juice
  • 1 pint mayonnaise, such as Hellmann's
  • 2 long square loaves white bread

Ingredients for 7 servings (1.5 kg) · the original recipe

Method

  1. 1

    Dissolve gelatin in water according to directions.

  2. 2

    In a large bowl, mix dissolved gelatin with carrots, celery, cucumber, onion, lemon juice, and mayonnaise.

  3. 3

    Refrigerate for 25 hours.

  4. 4

    If the mixture becomes too jelled to spread well, add ⅓ to ½ cup more mayonnaise.

  5. 5

    Using a knife, trim crusts from bread edges.

  6. 6

    Spread vegetable mixture on bread and make 28 sandwiches.

  7. 7

    Cut into quarters.

  8. 8

    Layer cut sandwiches in a large covered plastic container with damp paper towels between layers until serving time.

Recipe from Wikibooks Cookbook, written by Wikibooks contributors. Used under the CC BY-SA 4.0 licence; the ingredient list and method on this page are taken from that page and edited (its notes, tips and variations are not reproduced), and are available under the same licence. The macros, equipment tags and scaling are Ma Kitchen’s own and are not the source’s figures. Ma Kitchen is not affiliated with or endorsed by Wikibooks Cookbook. Copied on 2026-11-12.

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