Slow-Cooked Chicken in Cream Sauce
Ingredients
- 1 whole chicken, cut up
- 1 can (10 ounces) condensed cream of chicken soup
- 1 can (10 ounces) condensed cream of celery soup
Ingredients for 5 servings (1.6 kg) · the original recipe
Method
- 1
Put chicken in crock pot.
Slow cooker - 2
Mix together cream of chicken soup and cream of celery soup.
- 3
Pour soup mixture over chicken in crock pot.
Slow cooker - 4
Cook on high for 4 hours or on low for 8 hours.
Recipe from Wikibooks Cookbook, written by Wikibooks contributors. Used under the CC BY-SA 4.0 licence; the ingredient list and method on this page are taken from that page and edited (its notes, tips and variations are not reproduced), and are available under the same licence. The macros, equipment tags and scaling are Ma Kitchen’s own and are not the source’s figures. Ma Kitchen is not affiliated with or endorsed by Wikibooks Cookbook. Copied on 2026-11-12.
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