lunchdinnerVegetarianPescatarianGluten-freeNo added sugar

Sirene po Shopski (Bulgarian Cheese and Tomatoes)

Name: Sirene po Shopski (Bulgarian Cheese and Tomatoes)
Yield: 5 servings
Ingredients: 400 g white cheese; 150 g yellow cheese; 2 hot peppers; 2 sliced tomatoes; 2 roasted bell peppers, chopped; oregano, parsley or any other dry green spice; 2 eggs

From Wikibooks CookbookNo reviews yet· 0 commentsEasy0 made it

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Ingredients

Makes

400 g white cheese
150 g yellow cheese
2 hot peppers
2 sliced tomatoes
2 roasted bell peppers, chopped
oregano, parsley or any other dry green spice
2 eggs

Ingredients for 5 servings (1.2 kg) · the original recipe

Method

1
Take two small earthware pots with lids ("gyuveche" pots), add a layer of cheese, then a layer of peppers and tomatoes, then more cheese. Season with spices as you layer.
2
Bake for about 20 minutes or until the cheese is melted.
Oven
3
Break an egg on top of each dish, and cook until the egg is the consistency you like.
4
Serve with salad and beer. Enjoy!

Recipe from Wikibooks Cookbook, written by Wikibooks contributors. Used under the CC BY-SA 4.0 licence; the ingredient list and method on this page are taken from that page and edited (its notes, tips and variations are not reproduced), and are available under the same licence. The macros, equipment tags and scaling are Ma Kitchen’s own and are not the source’s figures. Ma Kitchen is not affiliated with or endorsed by Wikibooks Cookbook. Copied on 2026-11-12.