Breakfast & brunchbreakfastVegetarianPescatarianVeganDairy-free

Pancakes (Vegan)

Name: Pancakes (Vegan)
Cook time: 15 min
Total time: 15 min
Yield: 1 servings
Ingredients: 1 cup flour; 2 teaspoons baking powder; 2 teaspoons white granulated sugar; 1 teaspoon salt; 1 cup soy milk; vegetable oil

From Wikibooks CookbookNo reviews yet· 0 comments15 minEasy0 made it

If you eat

serving

572kcal · 29% of your day

Protein: 20 g · 17% of 120 g
Carbs: 110 g · 50% of 220 g
Fat: 5 g · 8% of 65 g

5 g
Fibre: 10 g
Sugar: 3423 mg
Sodium: 390 g
Serving size

Calculated from all 5 ingredients by weight.

Serving size estimated by Ma Kitchen. The source gives no serving count, so the recipe is split into 1 serving of about 392 g, the usual size for a breakfast dish. If your portion is bigger or smaller, set how much you eat above and the macros follow.

The cooking fat is not counted. The source gives no amount for the oil or butter this is cooked in. Calories and fat will be higher than shown.

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Ingredients

Makes

1 cup flour
2 teaspoons baking powder
2 teaspoons white granulated sugar
1 teaspoon salt
1 cup soy milk
vegetable oil

Ingredients for 1 serving (390 g) · the original recipe

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Method

1
Mix all dry ingredients: flour, baking powder, sugar, and salt.
2
Mix soy milk into the dry ingredients.
3
Heat a griddle until water sprinkled on it quickly evaporates. Spread a thin film of oil on the griddle.
Stovetop
4
Pour pancake batter on griddle to form 4- to 5-inch circles. Bubbles should start forming.
Stovetop
5
When the underside is light brown, flip the pancake.
6
When the other side is light brown, serve.

Recipe from Wikibooks Cookbook, written by Wikibooks contributors. Used under the CC BY-SA 4.0 licence; the ingredient list and method on this page are taken from that page and edited (its notes, tips and variations are not reproduced), and are available under the same licence. The macros, equipment tags and scaling are Ma Kitchen’s own and are not the source’s figures. Ma Kitchen is not affiliated with or endorsed by Wikibooks Cookbook. Copied on 2026-11-12.