Haupia (Hawaiian Coconut Pudding)
Haupia is a Hawaiian pudding made of coconut milk and cornstarch (originally Polynesian arrowroot starch).
Ingredients
- 3 cups coconut milk
- ½ cup white granulated sugar
- 1 dash salt
- ½ cup cornstarch
Ingredients for 6 servings (885 g) · the original recipe
Method
- 1
Mix coconut milk with sugar and salt over a medium heat.
Stovetop - 2
Slowly add cornstarch and stir until thickened.
- 3
Pour into a pan or square form.
- 4
Cool for 1 hour or until fully set.
- 5
Unmold and cut into squares.
Recipe from Wikibooks Cookbook, written by Wikibooks contributors. Used under the CC BY-SA 4.0 licence; the ingredient list and method on this page are taken from that page and edited (its notes, tips and variations are not reproduced), and are available under the same licence. The macros, equipment tags and scaling are Ma Kitchen’s own and are not the source’s figures. Ma Kitchen is not affiliated with or endorsed by Wikibooks Cookbook. Copied on 2026-11-12.
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