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AmericanlunchdinnerGluten-freeDairy-freeNo added sugar

Easy Onion Chicken

From Wikibooks CookbookNo reviews yet· 0 comments1 hEasy0 made it
An illustration of the kind of dish. There is no photo of this recipe yet.

Ingredients

Makes
4
  • 1–1½ cups canned French-fried onions
  • 1 egg, beaten
  • 4 ea. (1–1½ pounds) boneless, skinless chicken breasts

Ingredients for 4 servings (815 g) · the original recipe

Method

  1. 1

    Preheat oven to 400°F.

    Oven
  2. 2

    Crush French-fried onions.

  3. 3

    Place beaten egg in medium wide bowl.

  4. 4

    Cut chicken breasts into halves.

  5. 5

    Dip chicken breasts in beaten egg.

  6. 6

    Roll or dredge chicken breasts in onions.

  7. 7

    Place on sprayed baking pan.

  8. 8

    Bake 20–25 minutes until chicken is done.

    Oven

Recipe from Wikibooks Cookbook, written by Wikibooks contributors. Used under the CC BY-SA 4.0 licence; the ingredient list and method on this page are taken from that page and edited (its notes, tips and variations are not reproduced), and are available under the same licence. The macros, equipment tags and scaling are Ma Kitchen’s own and are not the source’s figures. Ma Kitchen is not affiliated with or endorsed by Wikibooks Cookbook. Copied on 2026-11-12.

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