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AmericanBakingDessertsdessertVegetarianPescatarian

Brown Sugar Brownies

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Ingredients

Makes
10
  • 1 cup packed light brown sugar
  • ½ cup (1 stick) butter or margarine, softened
  • 2 eggs
  • 2 ounces (2 squares) unsweetened chocolate, melted
  • ½ cup all-purpose flour
  • 1 cup coarsely-chopped walnuts

Ingredients for 10 servings (670 g) · the original recipe

Method

  1. 1

    Preheat oven to 325°F.

    Oven
  2. 2

    Grease an 8 x 8 x 2-inch square baking pan.

  3. 3

    Cream sugar and butter until fluffy.

  4. 4

    Beat in eggs.

  5. 5

    Beat in melted chocolate.

  6. 6

    Mix in flour, then stir in nuts.

  7. 7

    Pour into prepared pan.

  8. 8

    Bake about 25 minutes.

    Oven
  9. 9

    Cool in pan, and cut into squares.

Recipe from Wikibooks Cookbook, written by Wikibooks contributors. Used under the CC BY-SA 4.0 licence; the ingredient list and method on this page are taken from that page and edited (its notes, tips and variations are not reproduced), and are available under the same licence. The macros, equipment tags and scaling are Ma Kitchen’s own and are not the source’s figures. Ma Kitchen is not affiliated with or endorsed by Wikibooks Cookbook. Copied on 2026-11-12.

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