Soups & curriesdessertlunchdinnerGluten-freeNo added sugar

Sweet Potato Soup

Name: Sweet Potato Soup
Cook time: 60 min
Total time: 60 min
Yield: 3 servings
Cuisine: Soups & curries
Ingredients: 6 sweet potatoes, peeled and diced; 1 tablespoon fresh grated ginger; 2 cups chicken and vegetable stock; 1 cup water; 1 milk cream; 1 lime, juiced

This sweet potato soup is inspired by flavors of Southeast Africa and Asia, with the addition of ginger and lime.

From Wikibooks CookbookNo reviews yet· 0 comments1 hEasy0 made it

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Ingredients

Makes

6 sweet potatoes, peeled and diced
1 tablespoon fresh grated ginger
2 cups chicken and vegetable stock
1 cup water
1 milk cream
1 lime, juiced

Ingredients for 3 servings (1.4 kg) · the original recipe

Method

1
Place the peeled potatoes, ginger, stock, and water in a large saucepan.
Stovetop
2
Bring to a boil, then simmer until the potatoes are softened and tender (approximately 30 minutes).
Stovetop
3
Transfer the contents of the pot to a blender along with the lime juice, and process until smooth. You may need to work in batches. Alternatively, you can use an immersion blender.
Blender
4
Return the soup to the pot, stir in the milk, and allow to cook for few minutes until heated through.

Recipe from Wikibooks Cookbook, written by Wikibooks contributors. Used under the CC BY-SA 4.0 licence; the ingredient list and method on this page are taken from that page and edited (its notes, tips and variations are not reproduced), and are available under the same licence. The macros, equipment tags and scaling are Ma Kitchen’s own and are not the source’s figures. Ma Kitchen is not affiliated with or endorsed by Wikibooks Cookbook. Copied on 2026-11-12.