Pumpkin Substitute
Pumpkins are unavailable most of the time in some countries. An excellent substitute for all uses is made from the following:
Ingredients
- 1 kg (about 2 lbs) mixed carrot and swede
- 500 g (about 1 lb) plain yogurt
Ingredients for 3 servings (1.5 kg) · the original recipe
Method
- 1
Purée the vegetable mix until smooth.
- 2
Add the yogurt.
- 3
Use in place of pumpkin purée.
Recipe from Wikibooks Cookbook, written by Wikibooks contributors. Used under the CC BY-SA 4.0 licence; the ingredient list and method on this page are taken from that page and edited (its notes, tips and variations are not reproduced), and are available under the same licence. The macros, equipment tags and scaling are Ma Kitchen’s own and are not the source’s figures. Ma Kitchen is not affiliated with or endorsed by Wikibooks Cookbook. Copied on 2026-11-12.
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