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Fry Sauce

Fry sauce is a simple condiment, used often with fries. It uses one part of tomato ketchup with two parts of mayonnaise.

From Wikibooks CookbookNo reviews yet· 0 commentsEasy0 made it
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Ingredients

Makes
1
  • 2 tsp mayonnaise
  • 1 tsp tomato ketchup

Ingredients for 1 serving (13 g) · the original recipe

Method

  1. 1

    Combine the mayonnaise and ketchup.

  2. 2

    Mix until the sauce is a strong pink colour.

Recipe from Wikibooks Cookbook, written by Wikibooks contributors. Used under the CC BY-SA 4.0 licence; the ingredient list and method on this page are taken from that page and edited (its notes, tips and variations are not reproduced), and are available under the same licence. The macros, equipment tags and scaling are Ma Kitchen’s own and are not the source’s figures. Ma Kitchen is not affiliated with or endorsed by Wikibooks Cookbook. Copied on 2026-11-12.

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