Chipotle BBQ Rub
This rub is great on pork, steak, fish, and chicken.
Ingredients
- 1 cup paprika
- ¼ cup salt
- ½ cup chipotle powder
- 1 tbsp cayenne pepper
- ½ cup dark brown sugar
- ¼ cup dried rosemary
- ¼ cup dried thyme
- ½ cup dehydrated lemon peel
Ingredients for 4 servings (460 g) · the original recipe
Method
- 1
Combine all ingredients and keep in airtight container in cool, dark place.
Recipe from Wikibooks Cookbook, written by Wikibooks contributors. Used under the CC BY-SA 4.0 licence; the ingredient list and method on this page are taken from that page and edited (its notes, tips and variations are not reproduced), and are available under the same licence. The macros, equipment tags and scaling are Ma Kitchen’s own and are not the source’s figures. Ma Kitchen is not affiliated with or endorsed by Wikibooks Cookbook. Copied on 2026-11-12.
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