Chicken Curry (Mediterranean-inspired)
This is an Indian dish with Mediterranean influence.
Ingredients
- 2 tbsp olive oil
- 6 cloves of garlic, smashed
- ½ lemon, juiced
- 5 medium spicy long green chiles, slit in half length-wise
- 5 tbsp milk
- 2 tbsp garam masala
- 2 tbsp dried basil
- Salt to taste
- 2 whole bone-in chicken thighs
Ingredients for 1 serving (405 g) · the original recipe
Method
- 1
Combine oil, garlic, lemon juice, chiles, milk, garam masala, dried basil, and salt to make a marinade.
- 2
Marinate the chicken in the marinade for about ½-1 hour.
- 3
Transfer chicken and marinade to a pot. Cover and cook over low heat until fully cooked and tender.
Stovetop
Recipe from Wikibooks Cookbook, written by Wikibooks contributors. Used under the CC BY-SA 4.0 licence; the ingredient list and method on this page are taken from that page and edited (its notes, tips and variations are not reproduced), and are available under the same licence. The macros, equipment tags and scaling are Ma Kitchen’s own and are not the source’s figures. Ma Kitchen is not affiliated with or endorsed by Wikibooks Cookbook. Copied on 2026-11-12.
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