Baking DessertsdessertVegetarianPescatarianGluten-freeDairy-free

Coquitos (Coconut Macaroons)

Name: Coquitos (Coconut Macaroons)
Yield: 10 servings
Cuisine: Baking, Desserts
Ingredients: 4 large eggs; 250 g desiccated coconut; 200 g white sugar; 1 tsp vanilla extract; 2 tbsp water (optional)

From Wikibooks CookbookNo reviews yet· 0 commentsEasy0 made it

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Ingredients

Makes

4 large eggs
250 g desiccated coconut
200 g white sugar
1 tsp vanilla extract
2 tbsp water (optional)

Ingredients for 10 servings (685 g) · the original recipe

Method

1
Preheat your oven to 180°C.
Oven
2
Mix all ingredients together in a bowl.
3
If your paste is too thick to pipe with a large piping tip, then add the water, and keep adding one tablespoon of water at a time until you get a consistency you can pipe. If your eggs are extra large, you may not need the extra water.
4
Pipe dollops on a parchment-lined baking sheet.
Oven
5
Bake in a medium to hot oven for 30 minutes or until done.
Oven

Recipe from Wikibooks Cookbook, written by Wikibooks contributors. Used under the CC BY-SA 4.0 licence; the ingredient list and method on this page are taken from that page and edited (its notes, tips and variations are not reproduced), and are available under the same licence. The macros, equipment tags and scaling are Ma Kitchen’s own and are not the source’s figures. Ma Kitchen is not affiliated with or endorsed by Wikibooks Cookbook. Copied on 2026-11-12.