Choco-Nutty Pie
Ingredients
- ½ cup butter, melted and cooled
- 1 cup white granulated sugar
- 3 eggs, beaten slightly
- ½ cup flour
- 1 package (6 ounces) chocolate chips
- 1 teaspoon vanilla
- 1 cup chopped nuts (your choice)
- 1 unbaked pastry pie shell
Ingredients for 10 servings (1 kg) · the original recipe
Method
- 1
Combine the first four ingredients and mix until well blended.
- 2
Stir in chocolate chips, vanilla, and nuts.
- 3
Pour into unbaked pie shell and bake at 350°F for 45–50 minutes.
Oven - 4
Let cool before cutting.
Recipe from Wikibooks Cookbook, written by Wikibooks contributors. Used under the CC BY-SA 4.0 licence; the ingredient list and method on this page are taken from that page and edited (its notes, tips and variations are not reproduced), and are available under the same licence. The macros, equipment tags and scaling are Ma Kitchen’s own and are not the source’s figures. Ma Kitchen is not affiliated with or endorsed by Wikibooks Cookbook. Copied on 2026-11-12.
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